Low Carb Snacks Out of Spam!

When I’m craving something salty and crunchy, one of the first things I do is grab the spam. Fry or broil and delicious!

  • Cut thin slices and cut in squares or strips.
  • Arrange slices on a broiling pan
  • Broil on high, but watch closely so they don’t burn.
  • Flip when Spam begins to brown. When the other side browns, remove from oven.
  • Set on paper towels to drain and cool.

You can also cut the Spam into long square strips and fry or broil to make Spam Fries.

spam-fries

You could make some low carb dipping sauces for added flavor. Post your suggestions in the comments.

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